We’ve been tasting, talking, discovering, tasting again.
Life is hard.
But we finally selected a few products we wish to include in our next months deliveries.
The team’s favourite are:
Terrine Basque from Maison Argaud
Artichoke cream with black truffle from Oliverie des Baronnies
Boletus pasta from Maison Fabre
Suscribe now to make sure you receive them!